How was cultivated tomato "Fiaschello"

How was cultivated tomato "Fiaschello"

The cultivation of tomato "Fiaschello Battipagliese" takes place exclusively in the open, making the most possible time cultivation offered by the spring and summer.

In the past, the culture was made with plants to increase indefinitely, with hair well developed, need to be supported by tutors.

Among the various systems that at the turn of the '60s -' 70s, when the tomato "Fiaschello" was cultivated in all the plain of Battipaglia, provided for each row of plants, one or two pairs of wires, linked to two robust pillars planted at either end of the row, as well as a number of poles planted along the row at distances of 4-5 meters.

The cultivation with such a system, because to increase indefinitely, were marked by considerable scaled of ripening and harvesting was done in at least 3-4 applications.

Posted on 02/11/2015 da Team Fiaschello Battipagliese
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